With Soup or Pan-Fried, Tai Nan Street

The Dumplings of Fungus, Cabbage and Pork with Soup (雲耳椰菜肉餃), and Pan-Fried Dumplings of Leeks and Pork(煎韭菜肉餃), were in one famous dumplings eatery, Tai Nan Street, Prince Edward District, Kowloon, Hong Kong.

Selected three kinds of tart, Bute Street

Selected three kinds of tart, Pastry Egg Tart (原味蛋撻), Lemon Cream Tart (香檸奶油酥撻) and Raspberry Coconut Tart (紅莓椰蓉酥撻) in one branch of tart shop, Bute Street, Mong Kok District, Kowloon, Hong Kong.

Brisket of Angus Beef with Curry, Leighton Road

Brisket of Angus Beef in Curry of Pakistani style was in one of beef eatery, Leighton Road, Causeway Bay District, Hong Kong.

Hot Soup Noodles with Lamb (山東羊肉搶湯麵), Queen's Road West

A bowl of Hot Soup Noodles with Lamb in Shandong Style (山東羊肉搶湯麵) was in one dumpling shop, Queen's Road West, Sai Ying Poon District, Hong Kong.

Steamed Beef Siu-mai (牛肉燒賣), Nathan Road

A cage of Steam Beef Siu-mai (牛肉燒賣), a bowl of Soup of The Day (Pork Bones and Night Blooming Cereus Soup 霸王花煲豬骨) and Pu'er Tea (普洱茶), in one Dim Sum Eatery, Nathan Road, Yau Ma Tei District, Kowloon, Hong Kong.

Beef Brisket Soup with Noodles (清湯腩麵), Leighton Road

The Beef Brisket Soup with Noodles (清湯腩麵) and as its signature one was in one of famous beef eatery, Leighton Road, Causeway Bay District, Hong Kong.