Red wine yak risotto (紅酒燴牛脷飯), Ka Wo Street

Friday, September 14, 2018

PetisCuka A set lunch, Beef tongue stewed with red wine (紅酒燴牛脷), rice and coffee, was in one cafe of Hong Kong style (Cha Chan Teng / 茶餐廳), on Ka Wo Street, Tin Wan Area, South Island District, Hong Kong.

Comments

No response to “Red wine yak risotto (紅酒燴牛脷飯), Ka Wo Street”
Post a Comment | Post Comments (Atom)