The dish of roasted goose's leg with rice (鵝腿飯) was in one old Chinese Tea-House, Hong Keung Street, San Po Kong District, Kowloon, Hong Kong.
Roasted goose's leg with rice (鵝腿飯), Hong Keung Street
Friday, October 19, 2018
Labels:
Hong Kong,
Restaurant,
Rice,
Style
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