One bowl of Taiwan Style Duck-Blood (台式麻辣鴨血) and a bowl of Oyster-Vermicelli (蚵仔麵線) were in one Taiwanese Noodles eatery, Hennessy Road, Wan Chai District, Hong Kong.
Duck-Blood and Oyster-Vermicelli, Hennessy Road
Sunday, February 10, 2019
One bowl of Taiwan Style Duck-Blood (台式麻辣鴨血) and a bowl of Oyster-Vermicelli (蚵仔麵線) were in one Taiwanese Noodles eatery, Hennessy Road, Wan Chai District, Hong Kong.
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