Curry-Puff and Mille-feuille, Hennessy Road

The Curry-Puff (咖哩角), Mille-feuille (拿破崙餅) and coffee were in one historic and famous cafe, Hennessy Road, Wan Chai District, Hong Kong.

Chicken-pie and Egg-tart, Electric Road

A dish of Chicken-pie and Egg-tart, and a cup of Coffeetea (鴛鴦, mixed coffee and red tea), were in one cafe of Hong Kong style (Cha Chan Teng / 茶餐廳), Fortress Hill District, Hong Kong.

Cracker and Tart, Electric Road

One piece of classic and big Butterfly Cracker (經典蝴蝶酥), a piece of Pineapple-Lemon Tart (菠蘿檸檬撻) and a cup of Coffeetea (鴛鴦, mixed coffee and red tea), were taken in one cafe of Hong Kong style (Cha Chan Teng / 茶餐廳), Electric Road, Fortress Hill District, Hong Kong.

Toast and Borscht, King's Road

A dish of toast with ham and cheese, and a bowl of borscht, were in one cafe on King's Road, Fortress Hill District,Hong Kong.

Toast with condensed-milk and margarine, Aberdeen

A dish of toast with condensed-milk and margarine (奶油多士) and a glass of hot Lemon-tea, were taken in one historic cafe of Hong Kong style (Cha Chan Teng / 茶餐廳), Sai On Street, Aberdeen Area, South Island District, Hong Kong.

Sweetheart Cake (Wife Cake 老婆餅), Sai On Street

A Sweetheart Cake (Wife Cake 老婆餅), that is popular one in Hong Kong, and a cup of red tea with milk in Hong Kong style, were in one cafe on Sai On Street, Aberdeen Area, South Island District, Hong Kong.

"Ham and Scallion Roll", Fortress Hill

One-piece of "Ham and Scallion Roll" (火腿蔥油卷) and a cup of red-tea with milk were in one cafe of Hong Kong style, Fortress Hill District, Hong Kong.

Pig Livers with Noodles, Sham Shui Po

A bowl of Pig Liver Soup with Noodles was in one historic cafe, Sham Shui Po District, Kowloon, Hong Kong.